(2003 Vintage) "Deep red hue. Earthy, roasted scents of plum, cedar and smoke. Big, mineral-laced flavors of blackberry and tar. Baker's chocolate lifts the close."-The Wine News Being a larger lot with various vineyards, experimentation plays a large role with this wine. Think of yourself sitting in your kitchen preparing a meal and standing in front of your spice rack. There are many choices, but there are those that will benefit from others and those that will have more of an impact on the meal. The same co...
Wine Advocate(2004 Vintage) Rating: 89/100 - As reviewed in Wine Advocate # 165 on Jun-06