Larkmead Vineyards Cabernet Sauvignon Napa Valley
35 Ratings
Detail
35 Ratings
Larkmead Vineyards Cabernet Sauvignon Napa Valley

Wine Details

Vineyard

Larkmead

Style

Red

Winemaker's Notes

(From 2008 Vintage) "Deep ruby red-purple color. Striking aromatic profile: currant, cedar, earth, slate and cassis dominate with an edge of menthol and dried herb. As the wine opens floral and lead pencil notes emerge. The palate is immediately dynamic and penetrating with an energy that is unmistakably Larkmead. Pure blackcurrant and graphite minerality lead the way with notes of plum, cocoa and sweet mint. A creamy mid-palate is offset by youthfully intense tannins that absorb the wine's viscosity and provide great thrust and focus to its finish. Lovely fresh acidity intensifies the gravelly-stony aftertaste. Decant for an hour in its first couple of years and drink between release and 2020. Just as 2007 was a vintage in which it was hard to make wines that were anything less than memorable; so 2008 was one where obvious quality had to be earned. Fortunately our world class Estate vineyard performed with its usual self-assuredness. Low yields brought a sense of natural power and density to the wine, but our decision to harvest on the early side, has given this wine great authority of flavor along with a freshness and suppleness that are irresistible. This is unequivocally a wine of both origin and originality with a real sense of vineyard personality, class and style. It combines textural viscosity with structural tautness and an element of power held in reserve that will allow it to gradually unfold with 10 to 12 years in the cellar. As a single Estate wine it is about as far removed from generic, modern super-ripe Napa Cabernet as it's possible to imagine and tips its hat toward Bordeaux with its dominant gravelly, cedary character and predominant elegance. It impresses with its pure vineyard expression rather than extravagant fruit sweetness or fundamental size and as such is reminiscent of classic Napa Cabernet from the 1970s and 80s. We hope you enjoy it as much as we do." — Winemaker Andy Smith

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    Very nice aromas of black currant, leather, chocolate, and honey. Palate is a bit too fruity, heavy on red berries, ripe cherry, some of the leather/chocolate. Still very nice.

    over 2 years
Expert Reviews
Read all 3 expert reviews
  • Wine Advocate
    Rating: (90-92) - As reviewed in Wine Advocate # 157 on Feb-05
  • Robert Parker
    Rating: 93/100 - As reviewed by The Wine Advocate in Issue 162
  • Wine Spectator
    Rating: 87/100 - As reviewed by Wine Spectator on 10/15/06