(From 2013 Vintage) Aromas of honey and lightly toasted almonds, followed by tropical aromas of pineapple, citrusy lemon and crème brulee. The wine is refreshing on the palate, with a minerality that is both bright and clean, drawing you into a vibrant tartness and lemon zest that is absolutely, positively Bonterra Chardonnay, vintage after vintage.
OBSERVATIONS ON THE 2003 VINTAGE Strange, weird and wonderful capture the roller coaster of the 2003 growing season. It started early, stayed late, and along the way brought upside down weather patterns that found days warm when they should be cool, and cool when they should be warm. Bud break for Chardonnay began to creep out in the warmest hillsides in February following an exceptionally mild winter. We had rain and cold in April, warm May days, showers in June and thunderstorms in July. Go fig...
Wine EnthusiastRating: 90/100 - As reviewed by Wine Enthusiast.