"This full-bodied red is powerful yet harmonious, with ripe, well-integrated tannins. The impressive structure carries finely etched flavors of cassis, black olive, mineral and licorice that need time to come to full expression. A modern style, but avoids international clichés. Best after 2008."Wine Spectator94 Points"The 2003 Torre Muga is 75% Tempranillo, 15% Mazuelo, and 10% Graciano made in a modern style. The wine spends 22 months in large American oak vats followed by 16 months in new F...
Suggestion from som.... At st Regis Atlanta...chilled to 56...amazing nose, legs, mild earthy finish and believe this from a hard core Rioja fan...please tell me if I'm wrong 678-523-1630 text or phone!
Beauty but need another 10 years
Wine SpectatorRating: 94/100 - As reviewed by Wine Spectator on 11/15/2007
Robert ParkerRating: 92/100 - As reviewed by Robert Parker on 02/01/2007