(From 2011 Vintage) Round and packed with violet, black currant, cherry, mineral and spice flavors, this red is polished, given support by dense tannins. The spice and toast accents linger on the extended aftertaste.
(From 2009 Vintage) Amazing aromas of black truffles, crushed blackberries and dark chocolate. Dried flowers too. Full-bodied, with wonderful fruit that is layered and gorgeous. The finish is fruity, long and stylish.
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Robert Parker(From 2010 Vintage) Rating: 96/100 - As reviewed by Robert Parker on 08/07/2013