(From 2013 Vintage) Clone 4 produces aromas and flavors of ripe grapes, cherries, pomegranates, cinnamon and sweet vanilla. The underlying earthy character is present and a silky texture in the mouth flows into a long vanilla and oak spice finish
“This Julia’s Pinot Noir has a sweet black cherry and strawberry nose with hints of leather and spice. Velvety texture coats the palate and the finish lingers with notes of cherry and cinnamon spice.” - Fred Holloway, WinemakerJulia’s is hand-harvested from a 235-acre Pinot Noir vineyard in the coolest section of the, family-owned Cambria estate. As expected from the consistency of Cambria’s fruit, this vintage speaks boldly of Santa Maria Valley’s ideal climate and vineyard conditions for growi...
Connoisseurs' Guide to California Wines(From 2005 Vintage) Sweet oak smelling of roasted vanilla beans with a hint of creme caramel joins with ripe cherries and whispers of raspberry in this wine's medium-volume and fairly open aromas, and that same sense of openness shows up in the wine's fairly rounded, slightly soft-edged texture and flavors. On the whole, it is well-balanced and ready to enjoy today.
Wine Enthusiast(From 2006 Vintage)