(2002 Vintage) The 2002 Cabernet Sauvignon shows off the power and structure of the vintage.With firm tannins and concentrated fruit flavors of cherry and blueberry, this wine explodes on the palate. Undertones of vanilla and tobacco round out the experience. The tannins and sturdy structure of the Atlas Peak 2002 Cabernet Sauvignon are suited to cutting through the fats in well-marbled beef. One to try with the wine is a dry-aged porterhouse steak with tarragon butter.
Wine Spectator(1992 Vintage) Rating: 89/100 - As reviewed by Wine Spectator on 12/15/95