(From 1988 Vintage) The color is barely rosé--deep gold with a hint of salmon--but the lively strawberry and honey flavors show a bright personality, fresh and clean, and the wine is firm on the palate.
(From 2006 Vintage) Glistening colour with light amber highlights, indicating a year of very fine ripeness. Soft, almost timid bubbles, in a fine, slow and steady flow. There is a rich bouquet with confit fruit (lemon, orange), white flowers (lilies) and lightly roasted nuts (hazelnuts and almonds). On airing, the dominant fruitiness becomes intense, almost explosive: a sabayon of vine peaches, apricots, melon and mango. The mouth features a rounded, complex ballet of fruit. The texture is incredibly concentrated, giving the impression of biting into a ripe, fleshy fruit. The palate is enveloped by this depth of juicy, creamy, silky fruit, which soon makes way for a pure, sharp, graceful freshness. A transition follows from ripe fruit to a clear, light, delicate environment. Ripeness, softness and concentrationarise from freshness and mineral quality, transforming the ripe fruit into a slightly sharp citrus flavour; the warmer notes make way for flowers, citrus zests and nuts. After this rapid succession of flavours, there is a lasting impression of harmony: the aromas, flavours, slight bitterness and freshness come in just the right proportions, intermingling to form a perfectly integrated yet complex whole. A few hints of tatin tart and Danish pastries add a final touch to the already complex range of aromas.
Wine Spectator"This goes for personality and finesse. An assertive, honeyed style, with plenty of citrus flavors. Mature coffee and roasted nut accents are peeking through, with a robust structure and a dried citrus aftertaste. Drink now through 2025. 32,000 cases imported."