Concha y Toro Casillero Del Diablo Chardonnay (half-bottle)
10 Ratings
Detail
10 Ratings
Concha y Toro Casillero Del Diablo Chardonnay (half-bottle)

Wine Details

Varietal

Chardonnay

Style

Winemaker's Notes

The Chardonnay grapes are fermented in 60 liter American oak barriques, and then matured for seven months - part in stainless steel tanks and part in the oak barriques. The result is an elegant, full bodied wine with exceptional character, that goes well with seafood, poultry, medium-sauced pastas, as well as most cheeses.

Vineyard

Concha y Toro

Varietal

Chardonnay

Style

Region

Unclassified

The Chardonnay grapes are fermented in 60 liter American oak barriques, and then matured for seven months - part in stainless steel tanks and part in the oak barriques. The result is an elegant, full bodied wine with exceptional character, that goes well with seafood, poultry, medium-sauced pastas, as well as most cheeses.

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