(From 2012 Vintage) Grapes: Chardonnay 100% Selection comes from the Minervino Murge and San Pietro Vernotico estates
Vinification: The grapes are pressed softly and the must obtained is put in Inox tanks at a temperature of 10°C so as to achieve a natural clarification.
Subsequently, a part of the wine is poured into barriques of 2° insertion, where the alcoholic fermentation takes place and in part also the malolactic one, with selected yeast and in a thermo conditioned environment. After ageing for about 3 months in barrique, the wine is poured in Inox tanks at a controlled temperature, where it goes through the fining process until the next stage: bottling.
Wine SpectatorRating: 85/100 - As reviewed by Wine Spectator on 01/01/01