Original
38 Ratings
Santa Rita Triple C

Wine Details

Vineyard

Santa Rita

Style

Red

Region

Maipo ValleyChile

Winemaker's Notes

(From «nv» Vintage) The three varieties are vinified separately and stored in oak immediately after malolactic fermentation is completed, using new medium-toast French barrels from four cooperage and four different forests. Each wine was aged separately for 17 months and blended just before bottling.