(From 2010 Vintage) Light, crisp and expressive, with a prickly fizz underscoring the lively pear and citrus flavors, finishing long, with a light toasty note.
Millions of tiny bubbles carry aromas of pear tart, honeysuckle, and vanilla bean. The flavor is zingy, with a blend of citrus, pear, vanilla spice, and yeast. The creamy texture is supported by quarried rock mineral structure. The finish is complex and very, very fresh.
Wine SpectatorRating: 90/100 - As reviewed by Wine Spectator on 11/30/04