(1998 Vintage) The charming bouquet reveals mineral notes, flavors of white fleshed fruit and very light oaky hints. Equally perfumed in the mouth, both round and fresh, this is an elegant wine.Food Recommendation: Grilled fish or fish with a light sauce, seafood, oysters.
Wine Spectator(2013 Vintage) Rating: 90/100 - As reviewed by Wine Spectator on 04/30/2015
Robert Parker(2011 Vintage) With its terroir split into two parts on either side of the Sainte Vaubourg fountain path, it has slightly deeper clay-limestone soils than the other Grands Crus. Its shape is reminiscent of a small valley hence the name \"Valmur\"