The name Wild Horse is nearly synonymous with incredible Pinot Noirs. Offering up vibrant aromas and flavors of cherry, pomegranate, cola, and Oriental spices, our Pinot Noirs are consistently praised for their complexity and good value. They are, without a doubt, the most food-friendly red wines we produce. Our flagship wine!
Connoisseurs' Guide to California Wines(From 2006 Vintage) Mid-density aromas of ripe red cherries with a slight tilt towards raspberry preserves and light veneer of creamy oak are featured at the center of this wine's inviting first impressions, and it has plenty to like on the palate as well where its somewhat rounded and nicely fruited flavors are reasonably open without resort to fatness or softness.
Ken's Wine Guide(From 2006 Vintage) This wine from the Central Coast of CA seems to perform very well in the mid ranged Pinot offerings each year. The 2006 vintage is no exception, as our tasting panel recommended it. This bright red...
Wine Advocate(From 1994 Vintage) Rating: 85/100 - As reviewed in Wine Advocate # 108 on Dec-96
Wine Spectator(From 1992 Vintage) Rating: 84/100 - As reviewed by Wine Spectator on 01/31/95.