(From 2011 Vintage) Dry and crisp with creamy vanilla flavors accented with tropical fruits and pears, this is a straightforward wine for everyday enjoyment.
Our 1998 Central Coast Chardonnay displays cool climate fruit aromas of pineapple, mango, citrus fruit and ripe apple. Rich flavors of pear and apple and allspice are supported by a creamy, lees-textured mouth-feel and pleasant, mineral aftertaste. This multi-dimensional wine can be enjoyed with a wide range of foods. The balanced acidity provides a perfect foil for grilled or sautéed fish and shellfish, pork roast and poultry.