(2003 Vintage) Red-ruby. Sexy aromas of cherry, smoked meat and minerals, with suggestions of chocolate and mint. Sweet, ripe and full, with better depth of flavor than many of its Pomerol neighbors in 2003. Finishe...
Robert ParkerThe dense purple-colored 1998 boasts a beautifully rich, complex perfume of blackberries, plums, lead pencil, cherries, mocha, and caramel. Powerful and rich, with a multilayered texture, and an opulent, viscous finish revealing enough sweet tannin for definition, this is a terrific, full-bodied, seamless effort from one of the world’s greatest winemakers. Anticipated maturity: now-2016.