The beguiling grape Viognier is known for its aromatic bouquet featuring gardenias and honeysuckle. Our Bonterra Viognier highlights exotic fresh peach and apricot fruit flavors supported by just a hint of oak from barrel fermentation in French oak and lees stirring for 6 months. The resulting wine focuses on pure, ripe fruit flavors that are coerced through the organic grape-growing process. A sophisticated, delicious treasure.
Wine SpectatorRating: 83/100 - As reviewed by Wine Spectator on 02/28/01