33 Ratings
Bodegas Muga Rioja Rosado
$16.99 USD
Buy Now

Wine Details







Wine Description

(From 2014 Vintage) After macerating for 12 hours with the skins the wine ferments at 18ºC for 20/25 days in small wooden vats with a capacity of around 2,000 litres. After two months in the wooden vats the wine is stabilised by cooling, filtered and bottled.

Winemaker's Notes

(From 2008 Vintage) 88 points Josh Raynolds (IWC): Bright pink. A complex bouquet displays scents of red berries, cherry, dried flowers, anise and baking spices. Pliant, silky red berry flavors display good depth and gentle sweetness, with a late note of fennel adding complexity. Finishes with good juicy persistence and lingering minerality... has the power to handle richer, grilled foods.

Expert Reviews
  • Wine Spectator
    (From 2003 Vintage) Rating: 80/100 - As reviewed by Wine Spectator on 01/01/05