(From 2011 Vintage) Dark red, bright and deep color with intense ruby highlights. The nose is intense, vivid and highly complex. Notes of red and black fruits (currants, raspberries and blackberries), accompanied by sweet spices (cinnamon and nutmeg), black pepper, licorice and toasty aromas. In the mouth the great vivacity of the fruit harvested in your precise point of maturity is highlighted. It is a fleshy wine and strong tannin structure. The long, elegant finish with aromas of spice, raspberry, cocoa and toasted notes, highlights the complexity and craftsmanship of this extraordinary wine.
(From 2009 Vintage) Ungratfed vines between 50 and 100 years old give birth to Numanthia, the estate’s signature wine. Low yields provide concentrated fruit of remarkable intensity and power, carefully nurtured during vinification.18 months’ ageing in French oak brings balance and structure. Wood aromas on the nose are coupled with notes of berries, cedar and liquorice in the mouth, closing with a long, silken finish.
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Wine AdvocateRating: 95/100 - As reviewed by The Wine Advocate in Issue 136.