(1996 Vintage) With more herbs, cedar, and tea than its ’97 sibling, this vintage offers alluring aromatics and elegantly balanced fruit flavors. In the glass you’ll find deep color with a ring of brick at the edge, as well as a silky texture and maturing fruit, showing plush black currant and dark spice with a long finish.
Planet Grape(2011 Vintage) Decadent, rich, and young, this benchmark American wine has notes of cassis, cherry cobbler, dark chocolate, dark roast coffee, black olive, and graphite.
Connoisseurs' Guide to California Wines(1997 Vintage) A bit of dusty spice tags this one as just a wee bit different in the nose, but the wine's deep, curranty fruit, accents of milk chocolate and close-to-plush feel are very much the stuff of its winemaker and provenance. While never abrasive, this year's version comes with an extra measure of fine-grained structural tannins, and the wine will benefit from be buried in the back of the cellar for at least another five years. Originally reviewed at **.
Robert Parker(1997 Vintage)
Wine Spectator(1997 Vintage)