Ruby-red. Deep aromas of cassis, roasted plum, animal fur and graphite. Velvety in texture but with a powerful underlying structure. Very strong on the back end, which features substantial tongue-dusting tannins and subtle finishing flavor.
Incredible nose of ultraripe fruit, it's yet subtle and complex. Full-bodied, with very ripe, almost sweet fruit and a long, long caressing finish.
Decanter(From 1987 Vintage) Rating: 0/5 - As reviewed by Decanter. Deep plum red; sweet oaky nose; medium-bodied, soft, oaky, easy tannins, polished, reasonable depth of flavour, well judged oak, could do with more concentration; medium length.
Robert Parker(From 2003 Vintage) "Backward, powerful, and extremely tannic, the dense purple-colored 2003 Mouton-Rothschild, a blend of 76% Cabernet Sauvignon, 14% Merlot, 8% Cabernet Franc, and 2% Petit Verdot, fashioned from yields of 28 hectoliters per hectare, with a finished alcohol of 12.9%, improves dramatically with aeration. With full-bodied, meaty, powerful, dry flavors as well as a huge finish, this high class wine should be at its finest between 2012-2040+. During its sojourn in barrel, it reminded me of a hypothetic...
Wine Advocate(From 1998 Vintage) Rating: (90-92) - As reviewed in Wine Advocate # 128 on Apr-00
Wine Spectator(From 1998 Vintage) Rating: 90/100 - As reviewed by Wine Spectator on 01/31/01
Wine Spectator(From 1936 Vintage) Rating: 63/100 - As reviewed by Wine Spectator on 06/16/86