Araujo Eisele Vineyard Cabernet Sauvignon
28 Ratings
Detail
28 Ratings
Araujo Eisele Vineyard Cabernet Sauvignon

Wine Details

Wine Description

This wine exhibits the distinctive Eisele Vineyard flavors of cassis, dark chocolate, toffee and cedar, with nuances of spice and a long mineral finish.

Winemaker's Notes

Winemaker Francoise Peschon describes the wine as full bodied, concentrated, and multi-layered with marvelous extraction and suppleness. This vintage impresses consulting winemaker Tony Soter with its harmony: The power of this wine is beautifully balanced by its fine silky tannins. Its persistent and complex fruit aromas and flavors are lush, luxurious and seamless on the palate. Reminiscent of the 1991 vintage, it is a cellar classic and should age effortlessly for 20 to 30 years.

This wine exhibits the distinctive Eisele Vineyard flavors of cassis, dark chocolate, toffee and cedar, with nuances of spice and a long mineral finish.

Expert Reviews
Read all 3 expert reviews
  • Wine Advocate
    The Cabernet Sauvignon comes from the renowned Eisele Vineyard, which has a long history of producing stunning wines (the Ridge 1971 Eisele Vineyard, the Conn Creek 1974, the Phelps 1976 Insignia, and the 1975 and 1978 Eisele Vineyard Cabernets). At present, the Araujos limit production of their estate Cabernet Sauvignon to approximately 2,500 cases. It is a wine that combines the extraordinary power and richness of this hot area of Napa, with stunning purity and delineation. The 1994 Cabernet Sauvignon Eisele Vineyard is just beginning to emerge from a period of post-bottling dormancy. Like its siblings, it exhibits an impressively saturated dark purple color. This wine is intent on revealing its charms at a relatively early age given its knock-out aromatics. Although slightly less powerful than the 1993 and marginally less concentrated than the 1995, the 1994 is still a profoundly rich, silky-textured wine with an uncanny balance between its smooth tannin and layers of cassis and blackberry/mineral-tinged fruit. This wine is particularly impressive if it is first decanted for 45 or so minutes. It will age well for 15-20 years.
  • Robert Parker
    Rating: 95/100 - As reviewed by The Wine Advocate in Issue 114
  • Wine Spectator
    Rating: 93/100 - As reviewed by Wine Spectator on 11/15/04