(2010 Vintage) Color: Deep garnet red with purple hues.
Nose: Aroma of red fruit, raspberry, black currant and spice
Palate: Round, elegant flavors with concentrated tannins and a long finish. Serve with roast beef, lamb and other hearty meat dishes. Suitable for the finest meat entrees.
Decanter(2001 Vintage) Rating: 4/5 - As reviewed by Decanter. Intense, ripe, dark cherry nose. Full, velvety attack. Fruit extract softens a tight tannic frame. Drink 2008-20.
Wine Spectator(2010 Vintage) Rating: 95/100 - As reviewed by Wine Spectator on 10/31/2012
Robert Parker(2010 Vintage) Rating: 91/100 - As reviewed by Robert Parker on 12/12/2012
Wine Spectator(2009 Vintage) Rating: 94/100 - As reviewed by Wine Spectator on 09/30/2012
Robert Parker(2011 Vintage) Rating: 92/100 - As reviewed by Robert Parker on 12/21/2013