(From 2007 Vintage) Beautiful bright color deep red red and black fruit nose expressing great finesse, with subtle woody Very nice mouth all smooth, suave and long
(From 2003 Vintage) In time, the vines planted in 1985 are now providing a choice in plot selection. Conventional tillage and handpicking are jealously maintained. More rigorous each year, the wine is surrounded resources and the most modern aids. Penetrates the grapes in a vat which allows perfect control of fermentations. Livestock cellars are fully air conditioned. Efforts now focus on the vine. The experience gained during 30 years of practice brings a mastery of soils and climatic constraints.
Wine Enthusiast(From 2003 Vintage) Rating: 92/100 - As reviewed by Wine Enthusiast on 00/00/0
Robert Parker(From 2003 Vintage) Rating: 91/100 - As reviewed by Robert Parker on 04/01/2006
Connoisseurs' Guide to California Wines(From 2006 Vintage) 66% Cabernet Sauvignon; 22% Merlot; 7% Petit Verdot. This somewhat sturdy and well-stuffed youngster starts out with complex aromas of cassis, stone and graphite and for a moment hints that it might be plush on the palate. It nonetheless turns out to be a bit little bit backward and a touch on the tough side, but it shows plenty of depth and promises good things with six to eight years of age.