(From 2003 Vintage) Inky purple-black in color, this looks like a heavyweight, and lovers of big, rich wines likely won’t be disappointed. It’s full-bodied, verging on heavy, with chocolaty plum and prune flavors that nevertheless stay surprisingly fresh on the long finish.
(From 2009 Vintage) COLOUR: Glossy. Deep red with a magenta rim. NOSE: Varietal berried fruits laden with a spray of exotic spices from afar. Scents of red apple skin (Fuji, Pink Lady ?) and cold cured meats propelled … yes, an unusual pairing. French oak makes a late appearance … a sesame/tahini guise, not that of cedar. PALATE: Plush. Plummy, Persuasive. Convincingly Barossa by birthright and Penfolds by style: blueberry/ plummy fruits avec juniper; custom-built, trademark rich mid-palate. Charcuterie, cold (Polish) meat artefact that may well be Shiraz fruit-derived; moreover, peat/coal dust undertones that have, without doubt, been acquired courtesy of the oak and time. Tannins and a buoyant and balanced acidity court a long and persistent finish.
Wine Spectator(From 2009 Vintage) Rating: 91/100 - As reviewed by Wine Spectator on 09/19/2012
Robert Parker(From 2001 Vintage) Rating: 87/100 - As reviewed by The Wine Advocate in Issue 155
Wine Advocate(From 2001 Vintage) Rating: 87/100 - As reviewed in Wine Advocate # 155 on Oct-04
Wine & Spirits(From 2001 Vintage) Rating: 95/100 - As reviewed by Wine & Spirits Magazine
Wine Spectator(From 2001 Vintage) Rating: 94/100 - As reviewed by Wine Spectator