(From 2008 Vintage) Open fruit, rich, lush and layered, serving up a complex mix of plum, blackberry, black licorice and spices. Full-bodied and supple-textured, ending with a long, persistent finish that keeps repeating the core flavor themes.
(From 2010 Vintage) Young and appropriately vibrant and grapey. Homes in on pure currant and blackberry fruit, veering briefly toward cedar and tobacco before tightening on the finish.
Robert Parker"In the blind tasting, I first thought this was a Spanish wine given the intense, pain grillee, toasty oak, and vanilla aromas. After ten minutes some of the oak dissipated, allowing the wine's flamboyant blackcurrant fruit to emerge. Full-bodied, exceptionally concentrated, with a seamless, velvety texture, and a marvelously long, opulent finish, this 1986 Cabernet tastes like a jar of jam on the palate, with great purity and staying power. Although it appears to be fully mature, it will last fo...