The wine is full bodied, but elegant with lots of fruit when young. The wine ages very well and develops all the characteristics of a great Bordeaux. 63% Cabernet Sauvignon, 25% Merlot, 9% Cabernet Franc, and 3% petit Verdot.
Robert ParkerRating: 96/100 - As reviewed by The Wine Advocate in Issue 129
Wine AdvocateRating: 96/100 - As reviewed in Wine Advocate # 102 on Dec-95
Wine SpectatorRating: 94/100 - As reviewed by Wine Spectator on 11/30/98