If 2008 was the vintage to forget, than 2009 is the vintage to remember. We were extremely fortunate to have harvested all of our fruit before the rains in October. The growing conditions prior to that point could not have been more perfect. Heading into thethird year of drought, we knew the crop was going to be light. The low bunch count and relatively small berry formation combined with the long moderate summer led to uniformly ripening fruit with amazing structure and complexity. The nose is read more...If 2008 was the vintage to forget, than 2009 is the vintage to remember. We were extremely fortunate to have harvested all of our fruit before the rains in October. The growing conditions prior to that point could not have been more perfect. Heading into thethird year of drought, we knew the crop was going to be light. The low bunch count and relatively small berry formation combined with the long moderate summer led to uniformly ripening fruit with amazing structure and complexity. The nose is full of dark fruits and a complex array of brooding flavors. Aromas of blackberry, minerals, cracked pepper, blueberry pie, and sweet oak mingle harmoniously. The front palate is full of ripe and juicy tannins. This Zinfandel has plenty of structure for those of you who would like to lay it down. However, the tannins are broad shouldered without sharp edges for those who want to drink it now. The finish persists long after the last sip is gone; a combination of the structure and balanced acidity that have become a Mauritson hallmark. Please enjoy the 2009 Dry Creek Zinfandel over the next 6-8 years. (hide)