Full flavoured, nutty and oaked colour, ligt gold Nose, aromas of ginger and lemon zest followed by toasty coconut, melon, caramel alongside a mineral flinty streak... Palate, flavoured of apple, pear, pineapple finishing wiht a rich nutty spicy, ligty oaked profile. Food matching, Poulty with creamy sauces, pata with cheese sauce, roast pork and chicken. Serving temperature : 8-12 deg

moderate chard, ends well

Above average Chardonnay. Nice finish.