Color: Mid straw, with lemon tones. Aroma: Vibrant currant-leaf, citrus and gooseberry aromas, with freshly cut herb undertones. Palate: A full flavored, medium bodied wine, with an abundance of archetypal currant and gooseberry flavors, that linger on the dry, clean finish. Food pairings: Summer salads, poultry and shellfish, such as Marlborough's famous green shell mussels, as well as lobster and white fish. Bright, pale straw. Knockout nose combines lemon, lime, pear, melon, flowers, licorice ...

crisp and refreshing with citrus flavors

Tasted at pf changs. Very florally

Had in Boston at top of the hub

Johnnys. Red crow.