"Thea's Selection is named after Dorothy Lemelson, Eric's mother, who always wanted to be called Thea when she was young. She likes rich, satisfying Pinots, with lush fruit, soft tannins, and enough "backbone" (structure and acidity) to pair easily with fine cuisine. Thea wants her wine to embody the complexity that comes from low yields and minimal intervention in the winery, but she doesn't want to have to wait three years for her Pinots to reach peak drinkability. Thea's is indeed a "selection...