This wine possesses deep, rich flavors of blueberry and ripe black currant, and a nice velvety mouthfeel. It finishes out with discrete notes of sweet oak and a touch of mint. Perfect for outdoor dining, try it with tri-tip marinated with rosemary or a juicy hamburger fresh off the grill.

Rating for United States-California: 91 (slightly better than average year)<br/><br/>Drinkability: young, aging quickly, could be good now<br/>

A gift from Laura Bald and Mike Chow