Color: Deep black center with a dark red rim Bouquet: Soft aromas of violets, black currants andchocolate notes. Palate: A softly textured Cabernet with good fruit flavorsbeautifully balanced by the fine-grained tanninsand the subtle undertones of fully integrated oak. Food pairings: This Cabernet is a wonderful accompaniment to richer red meatdishes and is particularly good with duck.

Rating for Australia-South Australia-Adelaide-Barossa: 96 (excellent)<br/><br/>Drinkability: too young, let it sit<br/>