Jean Pierre and Francois Perrin have taken particular care that this Cotes du Rhone meets their stringent standards of excellence. As proprietors of Chateau de Beaucastel in Chateauneuf-du-Pape, the Perrin family has demonstrated exceptionally high standards for nearly a century. From the relatively cool districts around Cairanne and Jonquieres, the Blanc is an exotic blend of melon, honeysuckle, lemon aromas and flavors. Its freshness and intensity are the result of cold fermentation of the hand-picked grapes, 50% White Grenache, 20% Bourboulenc, and 10% Marsanne, Roussane, and Viognier.