Wine Spectator Top 100 of 2006! The Quinta do Crasto Douro red is a blend of 33% Touriga Francesca, 33% Tinto Roriz and 34% Touriga Nacional grapes that are pressed gently to extract fruit flavour and color without extracting too much tannin. The wine then spends 9 months in American oak to produce a fruit-driven style of wine that is best enjoyed young.The wine is deep, opaque red in colour with aromas of intense berry fruit with subtle oak complexity. On the palate it is rich, full and concentr...

Community Tasting Notes (average 91.5 pts. and median of 92 pts. in 62 notes)

Rating: 95/100 - As reviewed by Wine & Spirits Magazine on 04/07

Rating: 94/100 - As reviewed in Wine Advocate # 169 on Feb-07

Rating: 93/100 - As reviewed by Wine Spectator on 12/15/06