"Dark red with a bright rim. Smoky, meaty and wild on the nose, with notes of violet, rose and woodsmoke. The fruit is very shy today but there is already a lush texture and considerable sweetness. Seems rather dense and extractive, with notes of plum and blackberry emerging as the wine opens in the glass." Stephen Tanzer's International Wine Cellar Barrel Sample: 88-90 Points Food matches: Roasts, red meat, pizza, lamb, grilled meats, beef, barbecue