2003 Cousino Macul Estate Cabernet Sauvignon
Aromatic layers of spice and toast lead into flavors of blackberry, cherry and toasty oak. A medium-bodied wine, the texture is full and rich with well-integrated tannins that will stand up to smoked or grilled meats.
Wine.comA dark ruby color with its classic Cousino Macul terroir including tobacco, cassis and a vanillin scented nose. In the mouth it shows ripe black fruits, excellent density, good tannins and a firm and round structure.
CellarTracker Community Tasting NotesCommunity Tasting Notes (average 87.1 pts. and median of 88 pts. in 8 notes)