2003 Castello Banfi Rosso di Montalcino
Castello Banfi Rosso di Montalcino is a wine of noble origins and impressive original thinking. Made from 100% select Brunello clones, Rosso di Montalcino is considered Brunello`s younger sibling. Rosso di Montalcino is aged less than its elder counterpart - 12 months in wood (half in French oak barrique and half in Slavonian oak casks) followed by at least 6 months in the bottle before release. It is deep ruby-red in color with a dry, round, velvety taste and generous body - characteristics simi...
Wine.comShows clean blueberry pie and floral aromas and flavors on a full-bodied palate, with fine tannins and a tight finish. Clean and carefully constructed. Balanced and long. Best after 2010. Wine Spectator 90 Points
CellarTracker Community Tasting NotesCommunity Tasting Notes (average 90.3 pts. and median of 92 pts. in 7 notes)
Wine SpectatorRating: 80/100 - As reviewed by Wine Spectator on 10/31/05
Vintage ChartRating for Italy-Tuscany: 92 (slightly better than average year)<br/><br/>Drinkability: unpredictable<br/>
User Tasting Note
Fellow Drync'ramong my favorites of all time.
Fellow Drync'rAlcool 13,5%