"While not as legendary as Pavie`s 2003, 2001, 2000, 1999, or 1998, the 2002 is one of the top wines of the vintage. Its deep plum/ruby/purple color is followed by aromas of fruitcake, cranberries, cherry liqueur, crushed rocks, and subtle oak. Savory, full-bodied, remarkably concentrated, layered, and forward for a Pavie, it should be accessible in 3-4 years, and will evolve effortlessly for two decades."

Rating for France-Bordeaux-Saint-Émilion: 87 (slightly better than average year)<br/><br/>Drinkability: young, aging quickly, could be good now<br/>