2000 Napier Medallion
Cabernet Sauvignon, Cabernet Franc and Merlot are fermented in open stainless steel tanks. Grapes are left in open fermenters from 8-12 days. Dense and complex in structure. Long aging potential.
User Tasting Note
NightHawkAppearance: Brick Core, Garnet Rim Nose: Chocolate, Black Cherry Truffle Palate: Med Acidity, Med Tannins, Chocolate, Black Cherry, Truffle Finish: Long Chocolate Finish 14.5% ALC