This 1999 Cabernet is big and intense with ripe fleshy fruit flavors and aromas. Oak is nicely integrated into this well-balanced offering that has a beautiful, smooth tannin structure that adds good length to the wine. All of the fruit was hand picked and barrel aged in French and American oak for 20 months. 83% Cabernet Sauvignon, 11% merlot, 3 % Cabernet Franc, 3% Petit Verdot.

Rating: 93/100 - As reviewed by Wine Spectator on 11/15/02

Rating for United States-California: 88 (average year)<br/><br/>Drinkability: too young, let it sit<br/>