Expert Reviews
-
Wine.comIntense ruby red, lighter around the edges with age. The nose is spicy with hints of eucalyptus. Big and round with excellent structure from balanced tannins. Long and spicy finish. A powerful wine. Recommended with roasted and grilled meats, particularly roasted lamb flavored with herbs.
-
Wine AdvocateRating: 91/100 - As reviewed in Wine Advocate # 144 on Dec-02
-
International Wine CellarRating: 92/100 - As reviewed by International Wine Cellar



