International Wine CellarRating: 88/100 - As reviewed by International Wine Cellar in Issue 84, May/June 1999 Bright ruby. Sappy, slightly high-toned aromas of black cherry, cassis and grilled nuts. Supple dark berry fruit seems rather cabernet-like. Has just enough acidity to maintain freshness. Finishes with slightly gritty tannins. This will be the first release from this producer.