"Tightly-packed with notes of citrus oil, orange rind, white peach, honeysuckle, and brioche, the medium to full-bodied 1996 La Grande Dame Brut should age well for 15-20 years. Crisp, fresh, and backward, it is another brilliant example from the exquisite 1996 vintage." "Subtle aspects of biscuit and walnut accent the whole-grain bread, lemon, honey and coffee flavors in this regal Champagne. Wonderful finesse and harmony underscore the innate power and vinosity. A match for Dover sole or roaste...

Rating: 95(+?) - As reviewed by International Wine Cellar in Issue 117, November/December 2004 ($160) Deep, highly complex aromas of citrus skin, nutmeg, porcini mushroom, toasted almond and clove. Rich, dry and impressively deep; superconcentrated and oily. A chewy, spicy Champagne that seemed to grow fresher as it opened in the glass. Really explosive on the aftertaste, finishing with a clinging quality and powerful spicy, nutty flavors. A major mouthful of Champagne, at it...

Rich, polished and layered, this gorgeously crafted wine delivers a most enjoyable and sophisticated nose of roasted lemons, water crackers, hints of honey and austere but always supportive citrusy fruit. Its foamy, creamy mousse hits just the right note for the deep, complex and wonderfully refined flavors, and its long, engaging finish adds even more to like.

Community Tasting Notes (average 92.8 pts. and median of 93 pts. in 133 notes)

Rating: 95/100 - As reviewed by The Wine Advocate in Issue 162

Rating: 93/100 - As reviewed by Wine Spectator on 11/30/06

Rating: 98/100 - As reviewed by The Wine News

Stewed apple & pear with velveteen mouthfeel. Richer and more complex than the equivalent Dom. A real triumph!

one owned with ralph bryan