Wine.comThe grapes for this wine were placed on straw mats to raisin for 4 months before this wine was made. The result is a ruby red wine with deep, smokey, dried fruit aromas. The wine is very rich in fruit on the palate and very long lasting.
Wine SpectatorRating: 89/100 - As reviewed by Wine Spectator on 06/15/00
International Wine CellarRating: 92/100 - As reviewed by International Wine Cellar